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Post by lordhater on Jun 17, 2019 7:32:58 GMT -5
Damn you guys!!! Now I'm hungry for dinner and I just woke up having a coffee
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Post by jmkjr72 on Jun 17, 2019 18:04:54 GMT -5
starting  21 hours later  |
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Post by ryan_ott on Jun 18, 2019 20:47:59 GMT -5
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Post by fuzzyruttin on Jun 23, 2019 12:19:53 GMT -5
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Post by 90GTVert on Jun 25, 2019 17:39:21 GMT -5
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Post by fuzzyruttin on Jun 25, 2019 18:33:17 GMT -5
Never quite sure what to do with biscuits  |
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Post by ryan_ott on Jun 25, 2019 19:04:09 GMT -5
Never quite sure what to do with biscuits Use as a spoon for mashed potatoes... |
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Post by 90GTVert on Jun 25, 2019 22:25:26 GMT -5
Never quite sure what to do with biscuits  Something like this... but with more butter.  |
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Post by ryan_ott on Jun 26, 2019 16:10:03 GMT -5
Chicken Marsala, yummy mushrooms!  |
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Post by lilpinny on Jun 26, 2019 17:49:39 GMT -5
Never quite sure what to do with biscuits Make some sausage white gravy! |
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Post by fuzzyruttin on Jun 26, 2019 18:29:46 GMT -5
Never quite sure what to do with biscuits Make some sausage white gravy! Yeah, exactly. That's as far as I know how to handle those buggers. Smother 'em in gravy and eat with sausage. Breakfast food. My mind draws a blank after that. When they are served at KFC, I try eating them every which-way, but feel like I am in a foreign country missing the proper dining etiquette. |
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Post by fuzzyruttin on Jun 26, 2019 18:31:12 GMT -5
Chicken Marsala, yummy mushrooms! Hell yeah, I'll three please! |
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Post by ryan_ott on Jun 26, 2019 21:24:55 GMT -5
Never quite sure what to do with biscuits Actually for a one pan breakfast throw some biscuits in a small round cake pan, beat some eggs and pour overtop, add bacon/sausage, potatoes if you wanted, top with cheese throw it in the oven easy one pan breakfast that will clean you out! |
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Post by fuzzyruttin on Jun 26, 2019 21:44:20 GMT -5
Never quite sure what to do with biscuits Actually for a one pan breakfast throw some biscuits in a small round cake pan, beat some eggs and pour overtop, add bacon/sausage, potatoes if you wanted, top with cheese throw it in the oven easy one pan breakfast that will clean you out! Sounds like a good thump to the stomach! But yet again, another biscuit breakfast. Just what the hell do you do with these things?? For example, when you cut up a nice green or red pepper, the white fleshy ridges inside are cut-out throw-away if you are looking for the pure flavor additive. The white flesh adds volume without flavor, = biscuits ?? Maybe I just haven't had the right biscuit yet. |
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Post by jackrides on Jun 27, 2019 12:57:34 GMT -5
Flavorless biscuits? Probably a cooks' attempt to make them healthier. Screw that, just eat them a little less often. Oh yeah, pass on the Bisquick (except the gluten free version).
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